Do you know the New Year's rice cake? It is a very rustic dish that is prepared once a year to celebrate the Lunar New Year!
Its preparation is quite long, but it is also a reason to get together as a family and prepare it!
Sticky rice is used to wrap a center of mung beans and marinated pork!
Everything is then wrapped in banana leaves and is boiled for 6 hours in order to cook everything and imbue the rice with the delicate flavor of the leaves of the rolls !!!