Steamed ginger fish from Kim Phat

Steamed ginger fish

Ingredients

Preparation

Steamed ginger fish (cá hấp xì dầu) is a timeless classic served in many Asian restaurants !!! Best of all, it's a dish that is made very quickly with few ingredients, which makes it a perfect weekly recipe !!!

It highlights the delicate aroma of fish, combined with the scent of ginger and green onion !!!

A delicious soy sauce-based mixture unites everything to make it an unforgettable experience, in addition to being healthy !!!

Subscribe to receive our weekly flyer